What goes on in a Coffee Bean Bakery?

The secrets of a coffee bean bakery

A coffee bean bakery does for your cup of joe what a famous pastry chef would do for a slice of cheesecake. Not only do the people at a coffee bean bakery know the tools to make each bean taste as good as it should, but they also make sure that the beans are consistently full of flavor. At a coffee bean bakery, they’re roasting quality into each sip.

The art of the roast

It’s not as simple as heating of coffee beans at a coffee bean bakery. The workers understand the complexities of each bean to bring out the precise flavor.

This can mean determining the intricate shape, size, color and specific density of each variety in order to find the particular timing and temperature that will be needed in the roasting process.

A coffee bean bakery puts the ‘icing’ on each bean.

Even the everyday coffee drinker can tell the difference between coffee that has been roasted by professionals and that which has not. Sip a store bought generic coffee and then taste a specially roasted coffee from a coffee bean bakery.

There’s no comparison.

Beyond the bean

Although the process needs to start with high quality coffee beans, a coffee bean bakery needs to be fully aware of how deeply each bean can be roasted. Too much and the coffee can be bitter, too little and the flavor will be lost.

Coffee beans start out as moist green beans, but the heat from a properly used roaster will turn them into the brown beans that you recognize.

And the coffee bean bakery needs to do this very slowly.

It’s the same principle as baking something at a very high heat for a short amount of time. The outside might look ‘done,’ but the inside won’t be cooked at all. A coffee bean bakery turns the beans to check to be sure that they are fully, deeply roasted.

If you’re able to, check your coffee beans before you buy them.

Split the bean in half to see if the roaster was a true coffee bean bakery. If the outside is much darker than the inside, then you might be chancing a poor pot of coffee.

But with a true coffee bean bakery touch, you’re sure to find an even color all the way through.

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